| Authors |
Yumi Miura, Tohoku University, Japan; Leif Eriksson, Chalmers University of Technology, Sweden; Madelene Ostwald, University of Gothenburg / Chalmers University of Technology, Sweden; Martin Karlson, Linköping University, Sweden; Hugues Bazié, Université de Ouagadougou, Burkina Faso; Maciej Soja, MJ Soja Consulting, Australia; Josias Sanou, Institut de l'Environnement et de la Recherche Agricole (INERA), Burkina Faso; Jules Bayala, World Agroforestry Centre (ICRAF), Mali; Heather Reese, University of Gothenburg, Sweden |
